Kaptaner, H. (2024) “From Traditional Milk Houses to Modern Breakfast Cafes: A Sociological Perspective on Changes in Local Gastronomy”, in İşler, İ. et al., Current Studies in Social Sciences VIII (Spring). Edited by Y. Durgun Şahin. Türkiye: Academician Publishing Book DOI Portal, pp. 21–36. doi:10.37609/akya.3061.c10434.